Red Velvet Cake
Red Velvet Cake

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, red velvet cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Red Velvet Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Red Velvet Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have red velvet cake using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake:
  1. Take sifted cake flour (not self rising)
  2. Prepare cocoa powder
  3. Make ready salt
  4. Take unsalted butter, at room temperature
  5. Get sugar
  6. Prepare large eggs, at room temperature
  7. Get liquid red food coloring
  8. Prepare vanilla extract
  9. Prepare buttermilk, at room temperature
  10. Take distilled white vinegar
  11. Prepare baking soda
Instructions to make Red Velvet Cake:
  1. Preheat oven to 350°F. Grease two 9"x2" round cake pans.
  2. Sift flour, cocoa, and salt into a bowl.
  3. In stand mixer with paddle attachment, beat butter at low speed until creamy
  4. Add sugar; blend on medium speed, scraping bowl occasionally, untill fluffy, about 3 mins.
  5. Add eggs 1 at a time, mixing well after each. Scrape bowl; add food coloring and vanilla.
  6. On low speed, beat in flour mixture in thirds, alternating with buttermilk, beginning and ending with flour mixture.
  7. In small bowl, stir together vinegar and baking soda.
  8. Stir into batter
  9. Divide batter between prepared pans; spread evenly.
  10. Bake until a toothpick inserted in center comes out clean. 25 to 30 mins.

So that’s going to wrap this up for this special food red velvet cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!