Homeade Red Velvet Cake
Homeade Red Velvet Cake

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homeade red velvet cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homeade Red Velvet Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Homeade Red Velvet Cake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homeade red velvet cake using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Homeade Red Velvet Cake:
  1. Take cake
  2. Make ready eggs
  3. Get all-purpose flour
  4. Make ready Sugar
  5. Prepare vegetable oil
  6. Make ready cocoa
  7. Make ready salt
  8. Prepare baking soda
  9. Prepare red food coloring
  10. Take buttermilk
  11. Prepare vinegar
  12. Prepare vanilla extract
  13. Get icing
  14. Take 10x Powdered sugar
  15. Prepare butter
  16. Prepare cream cheese
  17. Take chopped pecans
Steps to make Homeade Red Velvet Cake:
  1. Grease and lightly flour 2 8x2inch pans or line 2 12 cup muffin pans with cupcake liners.
  2. Preheat oven to 350°
  3. Mix food coloring and cocoa together. Add vinegar stir and set to side
  4. Sift flour,salt,and soda together and set to side.
  5. Cream Sugar and Oil. Add eggs one at a time
  6. Add food coloring mixture to egg mixture and mix well
  7. Alternately add flour mixture and butter milk to egg mixture and mix well
  8. Add vanilla extract mix well
  9. Pour bake into baking pans and bake on center rack for 25-30 minutes (20-25 for cupcakes)
  10. Allow to completely cool before icing
  11. Mix cream chesse butter and powdered sugar until smooth add pecans

So that’s going to wrap it up with this exceptional food homeade red velvet cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!