Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, red velvet cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red Velvet Cake is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Red Velvet Cake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook red velvet cake using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Cake:
- Take flour
- Get baking soda
- Make ready salt
- Take cocoa
- Take vegetable oil
- Make ready sugar
- Make ready eggs
- Prepare vanilla extract
- Get vinegar
- Prepare red food color
- Prepare buttermilk
- Get butter
- Make ready cream cheese
- Take vanilla
- Make ready powdered sugar
- Take chopped pecans
Steps to make Red Velvet Cake:
- preheat oven to 350
- mix flour, baking soda, salt, and cocoa. Set aside
- Mix oil and sugar. Add eggs one at a time blending well after each. Add vinegar, vanilla, and coloring. Mix well.
- Blend in flour mixture alternately with buttermilk.
- Pour into 3 greased 9 inch round pans. Bake for 30 minutes.
- For icing beat butter and cream cheese until smooth. Add vanilla and blend well. Slowly add powered sugar. Blend in nuts.
So that is going to wrap this up for this exceptional food red velvet cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
