Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, savoury steamed red velvet cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Savoury Steamed Red Velvet Cake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Get Curd
- Make ready Water
- Take Fruit salt
- Take Salt
- Get Beetroot pulp
- Prepare Red chilli paste(optional)
- Make ready Sesame seed for topping
Steps to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that’s going to wrap this up for this exceptional food savoury steamed red velvet cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!