Red velvet cake frosted with homemade chocolate and cream cheese
Red velvet cake frosted with homemade chocolate and cream cheese

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, red velvet cake frosted with homemade chocolate and cream cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Red velvet cake frosted with homemade chocolate and cream cheese is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Red velvet cake frosted with homemade chocolate and cream cheese is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have red velvet cake frosted with homemade chocolate and cream cheese using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake frosted with homemade chocolate and cream cheese:
  1. Take flour
  2. Get sugar
  3. Prepare baking soda
  4. Get baking powder
  5. Get salt
  6. Get cocoa powder
  7. Get vegetable oil
  8. Take buttermilk
  9. Prepare eggs
  10. Take white vinegar
  11. Prepare Red food coloring
  12. Take coffee
  13. Get vanilla
Instructions to make Red velvet cake frosted with homemade chocolate and cream cheese:
  1. Sieve flour, cocoa powder, baking soda, baking powder, & salt together and mix thoroughly
  2. In a separate bowl, add sugar, oil & egg, mix thoroughly. Add color to buttermilk, and add to sugar mixture.
  3. Add sugar mixture to flour mixture, mix till well incorporated, add coffee & vanilla, & mix thoroughly.
  4. Pour into prepared pans & bake till a skewer/toothpick inserted in the center of cake comes out clean.

So that is going to wrap this up for this special food red velvet cake frosted with homemade chocolate and cream cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!