Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
- Get ★Bread (strong) flour
- Take ★Cake flour
- Make ready ★Dry yeast
- Take ★Baking powder (aluminum-free)
- Take ★Sugar
- Make ready ★Salt
- Make ready ★Vegetable oil
- Prepare ★Lukewarm water
- Make ready ★Skim milk powder
- Take Ground pork
- Prepare Cooked bamboo shoots
- Make ready Shiitake mushroom
- Take Onion
- Get Katakuriko
- Get Sesame oil
- Prepare Oyster sauce
- Prepare Soy sauce
- Take Grated ginger
- Prepare Panko
- Prepare Salt and pepper
- Get Sweet adzuki bean paste (store-bought)
Instructions to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
- Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
- Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
- When the dough is done, divide into 10 to 12 portions.
- Roll into balls, and place them on parchment paper that was cut into smaller pieces.
- Roll the dough out, and wrap the filling.
- This is my way of shaping the buns…
- It turned out like this.
- Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
- You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
- Place the anman on the parchment paper seam side down.
- Let it proof for 20-30 minutes in the oven with the proofing setting.
- Steam in a steamer for 15-20 minutes, and they are done!
So that’s going to wrap this up for this special food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!