Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, red velvet cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Red Velvet Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Red Velvet Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have red velvet cake using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cake:
- Take flour
- Prepare baking soda
- Get salt
- Prepare cocoa
- Make ready vegetable oil
- Get sugar
- Get eggs
- Make ready vanilla extract
- Get vinegar
- Get red food color
- Prepare buttermilk
- Prepare butter
- Get cream cheese
- Prepare vanilla
- Get powdered sugar
- Prepare chopped pecans
Instructions to make Red Velvet Cake:
- preheat oven to 350
- mix flour, baking soda, salt, and cocoa. Set aside
- Mix oil and sugar. Add eggs one at a time blending well after each. Add vinegar, vanilla, and coloring. Mix well.
- Blend in flour mixture alternately with buttermilk.
- Pour into 3 greased 9 inch round pans. Bake for 30 minutes.
- For icing beat butter and cream cheese until smooth. Add vanilla and blend well. Slowly add powered sugar. Blend in nuts.
So that’s going to wrap it up for this exceptional food red velvet cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!