Red Velvet Cake (RVC)
Red Velvet Cake (RVC)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red velvet cake (rvc). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. Don't wait to indulge in a slice of red velvet cake, a homey classic treat that calls to mind Mom's best baking. Try one of these, our most popular red velvet cake recipes, today. Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring.

Red Velvet Cake (RVC) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Red Velvet Cake (RVC) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have red velvet cake (rvc) using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Velvet Cake (RVC):
  1. Get 2 cups flour
  2. Prepare 2 cups sugar
  3. Get 1 cup oil
  4. Make ready 2 large eggs
  5. Make ready 1 tbsp vanilla flavor
  6. Get 2 tbsp cocoa powder
  7. Get 1 tbsp baking powder
  8. Make ready 1/2 tsp baking soda
  9. Get 1/2 tsp salt
  10. Take 1 cup butter milk
  11. Get 2 tbsp vinegar
  12. Make ready 1/2 cup brewed coffee
  13. Get Red food color

Mix flour, baking soda, cocoa powder, salt in a bowl mix and set aside Cream butter and sugar in a separate bowl until light and fluffy. Add in eggs and beat one at a time, add oil, buttermilk, white vinegar and mix well Add flour mixture to the liquid mixture and mix properly, add the red food. I told her that we were getting dessert. There were four to choose from: red velvet cake, brown sugar pound cake, three chocolate something or other cake, and chocolate coconut cake.

Steps to make Red Velvet Cake (RVC):
  1. In a bowl, add flour, salt, cocoa powder, baking powder and baking soda, combine and set aside.
  2. In another bowl, put sugar, oil and combine together. Then, add the eggs and beat until fluffy.
  3. Add butter milk, brewed coffee and color. Combine well
  4. Then, add the dry ingredients in position, combine. Grease your pan, pour in the mixture and bake till done.

I told her that we were getting dessert. There were four to choose from: red velvet cake, brown sugar pound cake, three chocolate something or other cake, and chocolate coconut cake. For me, the decision was almost automatic: red velvet cake. But, I can have RVC almost any day of the week. Thanks for posting this great recipe!

So that’s going to wrap it up for this special food red velvet cake (rvc) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!