Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, red velvet cupcakes#charityrecipe. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Red Velvet Cupcakes#charityrecipe is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Red Velvet Cupcakes#charityrecipe is something that I have loved my whole life.
Beat in eggs, one at a time. Mix in sour cream, milk, food color and vanilla. Love red velvet cake but don't want to eat the big portions? Mix in the eggs, buttermilk, red food coloring and vanilla.
To get started with this particular recipe, we have to first prepare a few components. You can have red velvet cupcakes#charityrecipe using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Cupcakes#charityrecipe:
- Get 125 gms margarine
- Prepare 1/2 cup sugar
- Get 1 tbsp vanilla essence
- Prepare 3/4 cup buttermilk
- Take 1 cup all purpose flour
- Make ready 1/8 cup cocoa powder
- Get 1/8 cup corn flour
- Make ready 1/4 tsp bicarb soda
- Take 3/4 tsp baking powder
- Get 1/2 tsp Pradip 4R colour
- Take 2 Eggs
These red velvet cupcakes are easy to whip up for your next get-together. Top them off with a cream cheese frosting that's just as tasty as the red velvet cupcake itself. Read the full recipe after the video. Red velvet cupcakes are a vanilla cake with a small amount of cocoa powder added in.
Instructions to make Red Velvet Cupcakes#charityrecipe:
- Preheat oven @180°c line your cupcake tray
- In a bowl,sift together baking powder,red food colour,bicarb soda,cocoa,baking powder,all purpose flour
- In another bowl,soften the margarine, then add the sugar. Mix till well incorporated
- Add vanilla essence.add eggs mix well
- Slowly add flour & buttermilk in batches & mix
- This should be done alternating. Starting & ending with flour
- Once all mixed. Scoopp 1 tbsp of batter to the cases
- Bake for 20 mins. Till done. Let them cool on a wire rack
- Once cool you can frost them with cream
Read the full recipe after the video. Red velvet cupcakes are a vanilla cake with a small amount of cocoa powder added in. They are not as chocolaty as traditional chocolate cake, but the cocoa does come through. Red velvet cupcakes also taste somewhat tangy from the acidic ingredients. Buttermilk is a must when it comes to red velvet.
So that’s going to wrap it up with this exceptional food red velvet cupcakes#charityrecipe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!