Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, red velvet cake loaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Red Velvet Pound Cake Be the first to rate & review! Buttermilk keeps this crowd-pleasing cake perfectly moist. You can bake the loaf a couple of days in advance and finish with cream cheese frosting just before serving. With all the flavors of the classic red velvet cake, the Red Velvet Loaf features Starbucks' signature swirled red velvet and vanilla cake, and it's topped with white chocolaty icing.
Red velvet cake loaf is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Red velvet cake loaf is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have red velvet cake loaf using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake loaf:
- Prepare large egg
- Get veg. Oil
- Take sugar
- Take vanilla flavour
- Prepare vinegar
- Make ready red food colouring
- Prepare butter milk
- Take flour
- Make ready baking soda
- Make ready cocoa powder
Add chocolate mixture, sour cream and red food color. Add all remaining bread ingredients; beat at low speed until mixture is smooth. Spoon batter evenly into prepared loaf pans. Rich and decadent this Red Velvet Pound cake hits the sweet spot, literally.
Instructions to make Red velvet cake loaf:
- Combine all the dry ingredients, flour,baking soda and cocoa powder
- Whisk egg,oil and sugar till fluffy
- Add vanilla
- Add vinegar
- Add red food coloring
- Add half of the dry ingredients
- Add the butter milk
- Add the remaining dry ingredients
- Pour the batter into a greased baking pan and bake
- Out of the oven,allow it to cool and garnish with whipped cream, chopped strawberries and almond's
- Enjoy
Spoon batter evenly into prepared loaf pans. Rich and decadent this Red Velvet Pound cake hits the sweet spot, literally. It's one of those indulgent cakes, that's super simple and easy to make. Perfect for Holidays and special occasions, or just whenever you need that fix. By using a boxed cake mix and a pudding mix it makes it incredibly easy.
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