Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oreo biscuit cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oreo Biscuit Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Biscuit Cake:
- Make ready ground Oreo biscuit
- Prepare milk or as required
- Get eno fruit salt
- Make ready few cherries to garnish
- Take chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that is going to wrap this up for this exceptional food oreo biscuit cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
