Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oreo biscuit cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oreo Biscuit Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Oreo Biscuit Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oreo Biscuit Cake:
- Prepare ground Oreo biscuit
- Make ready milk or as required
- Prepare eno fruit salt
- Make ready few cherries to garnish
- Make ready chopped nuts to garnish
Steps to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts.
So that is going to wrap this up for this special food oreo biscuit cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!