Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red velvet cake with whipped cream frosting. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Find Out How To Make Delicious Buttercream Frosting. Whilst the cake is baking, make the whipped cream frosting. Pour the milk, vanilla extract and sugar into a bowl and place in the freezer along with the whisk you're planning on using to whip. This red velvet cake is super moist and it has such a light and fluffy homemade cream cheese frosting.
Red velvet cake with whipped cream frosting is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Red velvet cake with whipped cream frosting is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have red velvet cake with whipped cream frosting using 20 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake with whipped cream frosting:
- Take 1/1 /2 cup flour
- Take 1/1 /4 cup sugar
- Take 2/3 cup butter milk
- Prepare 2/3 cup warm water(minus 1 tbspn)
- Make ready 1/4 cup corn starch
- Make ready 1/4 cup plain unsweetened cocoa powder
- Get 3 large eggs
- Make ready 1/2 tspn baking soda
- Make ready 1/1 /4 tspn baking powder
- Prepare 1/2 tspn salt
- Get 1/4 cup oil
- Make ready 1/8 tspn white vinegar
- Prepare 1 tbspn vanillah essense
- Get 2 tbspn red food colouring
- Prepare cream frosting
- Make ready 1/1 /2 cup whip cream powder
- Make ready 1/1 /2 cup cold milk
- Take 1 drop vanillah flavour
- Get 1 tbspn lotus biscoff spread
- Prepare 1 tbspn nutella
You need to first whip your cream till stiff peaks form. (You know why I love autumn most? Because I can whip my cream. Soft decadent red velvet cake is topped with a light fluffy whipped cream cheese icing. In a large bowl, using a hand mixer, or stand mixer, mix the cream cheese and butter together until creamy.
Steps to make Red velvet cake with whipped cream frosting:
- Here are all you need,in a mixing bowl add all the dry ingredients,flour,cocoa powder,cornstarch
- Bp and bs and mix at high speed,then keep aside,again in the mixing bowl break your eggs
- Add buttermilk,vanilla essense,vinegar
- And sugar,oil and mix at high speeed
- Untill well mixed,then gradually add the flour mix
- And whipped till well mixed,then add your food colouring
- Mix again untill well combined
- Then add warm water and mix again.
- Grease 10inch round pan and pour in half of you batter and bake at 250F for 15-25min untill a stick comes out clean when inserted, and repeat with the rest of the half.
- Measure ur whipped cream powder, add it into a mixing bowl,and add super chilled almost iced cold milk
- Add vanilla flavour and whipp till stiff
- U can add more milk if it becomes too thick,now cut each of the cake layer into 2, after it cools down,and add whipped cream in each layer and place the other on top,add layer of cream again untill u finish with all the 4 layers and lightly cover the cake with the rest of the cream and chill it for 30mins
- Here i use nutella and lotus biscoff spread(i microwave them for 5 sec to make it easy to pipe) for drizzling u can use any spread of choice and drizzle as shown
- Chill again for 1hr and serve,wallahi this cake is so yummy and moist
- Here it is so beautiful and super amazing and yummy.
Soft decadent red velvet cake is topped with a light fluffy whipped cream cheese icing. In a large bowl, using a hand mixer, or stand mixer, mix the cream cheese and butter together until creamy. Scrape the bowl down to ensure the mixture is well combined. Simple and perfect - this red velvet sheet cake recipe makes a cake that is dense and moist and is topped with a decadent cookies and cream frosting. This cake proves that simple can be amazing!
So that’s going to wrap it up with this exceptional food red velvet cake with whipped cream frosting recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
