Chocolate Chip,  Hazelnut, Cookies 'n Cream Cake
Chocolate Chip, Hazelnut, Cookies 'n Cream Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip, hazelnut, cookies 'n cream cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Chip, Hazelnut, Cookies 'n Cream Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate Chip, Hazelnut, Cookies 'n Cream Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip, hazelnut, cookies 'n cream cake using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip, Hazelnut, Cookies 'n Cream Cake:
  1. Make ready layers chocolate chip cake (layer cake # 2 or silver cake with chocolate chip adaptation From my profile princessleah0515)
  2. Take batch Leah's Hazelnut Buttercream Frosting (From my profile princessleah0515)
  3. Get batch, Leah's Basic Buttercream Frosting (From my profile princessleah0515)
  4. Take pulverized oreo cookie crumbs
Instructions to make Chocolate Chip, Hazelnut, Cookies 'n Cream Cake:
  1. Bake the Layer cake following all instructions, then freeze for at least 2 hours.
  2. Connect (fill) the two layers with the Hazelnut Buttercream Frosting then freeze for at least 1 hour.
  3. Cover with Leah's Basic Buttercream
  4. Cover completely with Oreo cookie crumbs that have been pulverized to a fine powder.

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