Red velvet cake loaf
Red velvet cake loaf

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cake loaf. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Velvet Pound Cake Be the first to rate & review! Buttermilk keeps this crowd-pleasing cake perfectly moist. You can bake the loaf a couple of days in advance and finish with cream cheese frosting just before serving. With all the flavors of the classic red velvet cake, the Red Velvet Loaf features Starbucks' signature swirled red velvet and vanilla cake, and it's topped with white chocolaty icing.

Red velvet cake loaf is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Red velvet cake loaf is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook red velvet cake loaf using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake loaf:
  1. Prepare 1 large egg
  2. Take 2/3 cup veg. Oil
  3. Get 1 cup sugar
  4. Prepare 1/2 tsp vanilla flavour
  5. Make ready 1/2 tsp vinegar
  6. Make ready 1 tbsp red food colouring
  7. Prepare 1/2 cup butter milk
  8. Make ready 1 1/3 cup flour
  9. Prepare 1 tsp baking soda
  10. Get 1 tbsp cocoa powder

Add chocolate mixture, sour cream and red food color. Add all remaining bread ingredients; beat at low speed until mixture is smooth. Spoon batter evenly into prepared loaf pans. Rich and decadent this Red Velvet Pound cake hits the sweet spot, literally.

Steps to make Red velvet cake loaf:
  1. Combine all the dry ingredients, flour,baking soda and cocoa powder
  2. Whisk egg,oil and sugar till fluffy
  3. Add vanilla
  4. Add vinegar
  5. Add red food coloring
  6. Add half of the dry ingredients
  7. Add the butter milk
  8. Add the remaining dry ingredients
  9. Pour the batter into a greased baking pan and bake
  10. Out of the oven,allow it to cool and garnish with whipped cream, chopped strawberries and almond's
  11. Enjoy

Spoon batter evenly into prepared loaf pans. Rich and decadent this Red Velvet Pound cake hits the sweet spot, literally. It's one of those indulgent cakes, that's super simple and easy to make. Perfect for Holidays and special occasions, or just whenever you need that fix. By using a boxed cake mix and a pudding mix it makes it incredibly easy.

So that is going to wrap it up with this special food red velvet cake loaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!