Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, red velvet cake without cream cheese eggless. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Red velvet cake without cream cheese eggless is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Red velvet cake without cream cheese eggless is something that I have loved my whole life.
red velvet cake, red velvet cake recipe, red velvet cake without cream cheese, red velvet cake valentines special, Valentines special red velvet cake, #redv. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I promise you will not miss the eggs.
To get started with this particular recipe, we must first prepare a few components. You can cook red velvet cake without cream cheese eggless using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Red velvet cake without cream cheese eggless:
- Get For the sponge
- Make ready Dry ingredients
- Make ready 1 1/2 cup all-purpose flour (maida)
- Get 2 tbsp cocoa powder
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get Wet ingredients
- Prepare 200 gm condensed milk
- Take 100 gm soft butter
- Make ready 1/2 cup water
- Prepare 1/2 tbsp vanilla essence
- Make ready Other ingredients
- Take 1 tbsp sugar
- Make ready 3/4 tsp edible red colour (gel)
- Take For frosting
- Take 1 cup Whipping cream
- Get handful Chocolate chips
- Make ready 5 tbsp sugar syrup(2 tbsp powder sugar dissolved in 4 tbsp water)
The best way to make cupcakes without eggs is finding the right combination of leavening agents, such baking powder and/or baking soda, and acids, such vinegar, lemon juice, buttermilk, yogurt, sour cream, etc…When leaveners and acids are combined they react and produce gas (bubbles) that will make the cupcake fluffy. Egg-less Red Velvet Cake This cake is beautiful to look at and so delicious. The great thing about it is that it is made without eggs. If you avoid eating eggs for any reason, this Red Velvet Cake is a welcome and delicious addition to your repertoire.
Instructions to make Red velvet cake without cream cheese eggless:
- Preheat the oven at 180°C for 10 minutes.
- For the cake sponge: Seive all the dry ingredients 2-3 times.
- Take all the wet ingredients and sugar in a bowl. Make a homogeneous mixture by heating it by double boiler method.
- Now add the colour to the wet ingredients. Add the dry ingredients in 3 parts and mix by cut and fold method.
- Pour the ready mixture into the greased and dusted baking pan of heart shape.
- Bake it for 40 minutes at 180°C. Let the cake cool. Now remove the slight curved portion from the top then cut the remaining cake sponge into three equal parts.
- When the cake is getting cooled whip the whipping cream to stiff peaks. Since my whipping cream is sweet haven't added any icing sugar.
- Place one part of the cake sponge on the cake board soak it with sugar syrup. Cover it with whipped cream and spread chocolate chips on it. Similarly do it for next layer.
- For the third layer soak it only with sugar syrup and then cover it with whipped cream. Cover the full cake with whipped cream and decorate it the way you like it.
- Your red velvet cake without cream cheese is ready to eat!
The great thing about it is that it is made without eggs. If you avoid eating eggs for any reason, this Red Velvet Cake is a welcome and delicious addition to your repertoire. The best ever eggless recipe that makes moist and fluffy Red Velvet Cake with a tangy creamy cheese frosting! One of the most requested recipe on my blog is a classic red velvet cake, if I had a dollar for every time someone requested me to do an eggless version, I'd be a millionaire. ThisEggless Red Velvet Cake is by far the most moist, fluffy and delicious cake I have ever made and ever tasted.
So that’s going to wrap it up with this exceptional food red velvet cake without cream cheese eggless recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!