My first Red Velvet Cake
My first Red Velvet Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my first red velvet cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My mom and I have been using the same Red Velvet Cake recipe for as long as I can remember. It's the one she used when I was a kid and the one I've always made. And while it's delicious, I knew it could be better. And since it was a recipe that was given to her, I can say that.

My first Red Velvet Cake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. My first Red Velvet Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my first red velvet cake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My first Red Velvet Cake:
  1. Get 100 g flour
  2. Take 140 g sugar
  3. Get 4 eggs
  4. Get Quarter cup milk
  5. Prepare 150 g butter
  6. Get Red food coloring
  7. Make ready I tsp cocoa powder
  8. Take Half tsp baking powder
  9. Make ready Half tsp baking soda

Sift together flour, cocoa, baking powder and salt. Mix buttermilk, coloring and vanilla in a bowl. The recipe for red velvet cake finally debuted in The Joy of Cooking by Irma S. These days, the red velvet cake, like the New York Cheesecake, is one of the most popular American sweets in the United States.

Steps to make My first Red Velvet Cake:
  1. Whisk eggs and sugar untill fluffy and ice cream looking
  2. Combine all dry ingredients and add in the ice cream looking mix
  3. Add melted butter and red food coloring and flavour
  4. Fold in flour mix and pour in baking pans.
  5. Bake for 20-30 mins depending on quantity

The recipe for red velvet cake finally debuted in The Joy of Cooking by Irma S. These days, the red velvet cake, like the New York Cheesecake, is one of the most popular American sweets in the United States. What are the ingredients for Red Velvet Cake? That was my biggest challenge and reason for delay, not just developing this cake recipe, but making it good enough that even I would ask for a second slice. It's my fist cake in this style and first time doing red velvet.

So that is going to wrap this up with this special food my first red velvet cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!