Edible chocolate flower pot dessert
Edible chocolate flower pot dessert

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, edible chocolate flower pot dessert. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Melt chocolate in a microwave or double boiler for a minute. Chocolate cake, coffee buttercream and edible OREO dirt! Delicious Flower Pot Cakes with chocolate pots, cheesecake filling and oreo crumbs for dirt. Fresh herbs or edible flowers: This is the garnish on top to complete the look (edible flowers can be difficult to find and are most often available at specialty grocers).

Edible chocolate flower pot dessert is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Edible chocolate flower pot dessert is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook edible chocolate flower pot dessert using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Edible chocolate flower pot dessert:
  1. Get milk chocolate
  2. Take heavy cream(whipping cream)
  3. Make ready th cup cream cheese
  4. Make ready powdered sugar
  5. Take oreo biscuits
  6. Take tutty fruity
  7. Prepare vanilla essence
  8. Prepare cake pieces
  9. Make ready chopped apples (or any fruits of ur choice)
  10. Make ready Flowers & mint sprig for decorations
  11. Take paper glass & plastic bowls (use and throw)

Using a knife and the petal template cut out individual petals, see video for demonstration. To assemble the dessert use a little chocolate to secure a selection of fruit to the top of your macaron. Are these Blooming Chocolate Flowers a dessert, a magic trick, or both? A brownie is encased in This Chocolate Spiral Dessert is quite mesmerising.

Steps to make Edible chocolate flower pot dessert:
  1. Take paper cups and bowls, make a small cut at the top of the cup,so u can easily open the cups after chilling, set aside
  2. Melt chocolate in a microwave or double boiler,allow to melt completely,stirring occassionaly
  3. Let it cool for few seconds
  4. Pour 3-4 tbsp into each cup and bowl and rotate to coat interior, get rid of excess chocolate
  5. Refrigerate for 15 mins
  6. Then pour another 2 tbsp and coat the cups get rid of excess chocolate
  7. Refrigerate while making a filling
  8. In a medium bowl beat cream cheese, powdered sugar and vanilla essence till smooth. Add heavy cream and whip to medium peaks
  9. Transfer to a piping bag & chill, u need to fill the cups
  10. Take out cups frm Refrigerater Open the paper cups
  11. Place oreo cookies in zip lock bag & crush with a rolling pin.. Keep aside
  12. To assemble : first add cake pieces at the bottom, next fill the cups with cream cheese mix chopped apple add tutty fruity, chill for atleast one hour
  13. Then sprinkle with crushed oreos and decorate it with flowers & some mint sprigs
  14. Note : u can add filling of ur choice

Are these Blooming Chocolate Flowers a dessert, a magic trick, or both? A brownie is encased in This Chocolate Spiral Dessert is quite mesmerising. Recipe goo.gl/HgYZvX Subscribe on youtube Mother's Day is coming up, and every mom deserves flowers! Eggless chocolate cake in Instant pot dessert Prasha in Kitchen. Try this stunning white chocolate dessert to finish off your Sunday roast - sprinkle with freeze-dried Pair chocolate and marmalade for a dessert made in heaven.

So that is going to wrap this up with this special food edible chocolate flower pot dessert recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!